CRUDO

  • CRUDO OF THE DAY
    $175
    sunflower seed, chilli
  • BEEF TARTARE
    $195
    Dijon mustard, chives, brown butter, capers
  • FRUTTI DI MARE
    $175
    seafood, jícama

FIRST COURSE

  • BABY LETTUCE
    $190
    lemon vinagrete,parmesan,hazelnut.
  • SWEET POTATO MILLE-FEUILLE
    $200
    pecorino sardo, pumpkin seed gremolata
  • BABY CORN
    $200
    bagna cauda, anchovies, pancetta
  • BURRATA
    $200
    pear, herbs, almonds, croutons
  • ESCAROLA
    $110
    ricotta salata, olives, anchovy, onion

PASTA

Full Portion $295  (4oz)

Half Portion $195  (2oz)

All pastas are made in house.

Side black truffle $300 (3gr)

  • GARGANELLI
    $295(110g) $195(60g)
    mushrooms ragout, cashews, ricotta salata
  • TAGLIATELLE
    $295(110g) $195(60g)
    crab, bagnacauda, chives
  • SPAGHETTI
    $295(110g) $195(60g)
    corazon de buey tomato, basil.
  • GNOCHETTI
    $295(110g) $195(60g)
    white ragout,chile de agua,fennel.
  • CAPPELLACCI
    $295(110g) $195(60g)
    duck, cerignola, quelites, artichoke, olives
  • AGNOLOTTI
    $295(110g) $195(60g)
    short rib,onion,polenta

MAIN COURSE

  • CATCH OF THE DAY
    $385
    beurre blanc, brocolini, salsa verde
  • SUCKLING CHICKEN
    $450
    pepperonata,capers,artichoke
  • SIRLOIN
    $460
    chayote, spring onion, chimichurri, jus

DOLCE

  • PANNA COTTA
    $180
    Fresh Sour Sop, Candied Ginger, Honey
  • HAZELNUT TART
    $175
    Chocolate Budino, Hazelnut Crunch, Frangelico Ice Cream
  • BIGNÉ
    $175
    White chocolate and coffee cream, strawberries, pistachio ice cream
  • AFFOGATO
    $175
    Cantucci, Vanilla Ice Cream, Coffee
  • SORBETS
    $110
    Pineapple Coconut
    Grapefruit with ginger
    Plum, Elderflower Liqueur
  • ICE CREAMS
    $110
    Raspberry creamsicle.
    Sesame Seed Straciatella, Chocolate
    Chocolate, Vanilla Cookie, Caramel Sauce